by ceci | Sep 10, 2020 | Uncategorized
Open Kitchen Cooked + Delivered Santa Fe Menu for the week of September 14th. Food made with love. Delivered to you. Submit your order by Thursday, Sept 10 before 6pm Your meal will be delivered or available for pick up on Monday, Sept 14 Guest Chef Ceci Tadfor What a...
by ceci | Apr 20, 2019 | food and culture
The Chronicles of Cameroon Cuisine and culture, the long-awaited “Ceci’s African Kitchen cookbook is out. Yayyyyyy. Many recipes found in this culinary collection come from the English-speaking parts of Cameroon. Some dishes might be familiar; some might not. One way...
by ceci | Mar 28, 2019 | Uncategorized
The bond of food, culture and travel are so intertwined, no mater where we are we want to enjoy the food, culture and experiment. My special contributor from Spain Lilac Becca is sharing a special creation of pescado seco Canarias with us today, with a Cameroonian...
by ceci | Mar 15, 2019 | african cuisine
It is one of those Santa Fe unexpected snowy days. I’m sitting home, expecting a friend for lunch, not sure what to make. I look in my pantry, I have some hominy and beans, and I thought, corn chaff, but I thought the traditional corn chaff is too heavy. I looked into...
by ceci | Feb 3, 2019 | Travel and Leisure
Tastes like Home: A Goan on the lookout for the Portuguese footprints in Macau The sea is never far in Macau. I’m following the waves, brisk-walking to keep pace with the people around me. These waves, however, are black and white mosaic swirls on the pavement. Every...
